Brewing Coffee With Boiling Water
Quick answer No, you generally don’t want to use boiling water for brewing coffee. Water that’s too hot scorches the grounds, leading to bitter, unpleasant coffee. Aim for water between 195°F and 205°F (90.5°C – 96°C). Let your kettle sit for about 30-60 seconds after it boils before pouring. This applies to most brewing methods,…
