Best Coffee With Your Coffee Maker
Quick Answer Preheat your brewer and mug. Cold ceramic sucks heat. Use good water. Filtered is better than tap, usually. Grind fresh. Whole beans ground right before brewing make a huge difference. Get the coffee-to-water ratio dialed in. Start around 1:15 or 1:16. Don’t over-extract. That’s bitter coffee, plain and simple. Clean your maker. Gunk…
